Since our creation in the 1970s by Vicente Lucci in the province of Tucumán, we have consolidated our position as leaders in citrus production in Argentina. .
At first, we were exclusively engaged in lemon production, but, later, we incorporated each stage of the process, from the nursery and the orchard to industrialization and exports, to become a worldwide participant in the market of lemon by-products.
Currently, with our own orchards in Cevil Pozo (Tucumán), two processing plants and offices in Buenos Aires, we produce and industrialize lemons and their by-products under the highest quality, innovation and sustainable commitment standards.
Being part of Grupo Lucci, we share the same way of understanding work and planning for the future.
Our mission, vision, values and purpose reflect our shared identity, which guides each of our decisions, promotes our way of operating and defines the commitment we take on with people, communities and the sustainable development of the region.
With enthusiasm and innovation, we manufacture top-quality agricultural and agro-industrial products based on sustainable processes, state-of-the-art technology and environmental care, and commercialize them in the world.
To be a sustainable agro-industrial group which leads the industry, is known for the reliability of its products and services, and operates in Argentina and in the world.
We build effective and long-lasting relationships for everyone’s benefit.
We aim at growing consistently and responsibly by managing the social, economic and environmental impact of our business.
We aim at complying with the highest standards in everything we do.
We put our best attitude, enthusiasm, and dedication into everything we do.
We do our best to attain the set objectives.
We are always consistent in what we say, do, and think.
To contribute in a sustainable way to improving people’s quality of life in the world by offering natural and healthy food in a responsible manner.
At Citrusvil, we operate under an integrated model and committed to continuous improvement, aiming at achieving efficiency but also transforming our operation culture by generating value for all the participants: producers, collaborators, clients and communities.
Citrusvil’s Model of Operational Excellence (MEOC),
a key tool in our management
In 2024, we celebrated three years of this model, which marked a consolidation stage of the continuous improvement philosophy in our organization.
Our growth and operational excellence are built upon committed, diverse and professional teams who share a common way of working and planning for the future.
Stay up-to-date on our latest news, launches, awards, participation in industry events, and actions that strengthen our connection to the environment, communities, and global markets.
We celebrate the commitment, track record, and performance of those who drive growth
Together with ProYungas, we promote a sustainable productive landscape.
The SBTi approved our net-zero by 2050 target across our entire value chain.
Citrusvil is tackling climate change through responsible management and innovation.
Citrusvil showed its commitment to sustainability and innovation at ANUGA 2025.
Ana Ávila and Lucía Carlo represented Citrusvil at IFEAT 2025, strengthening global ties.
Subscribe and learn about our sustainability performance, which we'll present at Anuga
Together with 13 companies worldwide, we are part of the Sustainable Juice Protocol.
At Citrusvil, we promote research and innovation to create sustainable value.
The ProYungas Foundation recorded 14 species of mammals in Protected Productive Landscapes